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Food in Provence (and elsewhere)

recipes

  • 5/23/2025

    Plate decoration and a “salmon wellington”

  • 5/21/2025

    Exercises in plating

  • 5/19/2025

    A good start to the week

  • 5/16/2025

    Half way!

  • 5/15/2025

    Cheesecake, multi-coloured pasta and sauces

  • 5/14/2025

    Macaroons & MOF Masterclass part 2

  • 5/13/2025

    A MOF Masterclass

  • 5/12/2025

    Eclairs and Pillows

  • 5/9/2025

    A choux success…

  • 5/8/2025

    A long but productive day

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