Food in Provence (and elsewhere)

6/3/2025

Steak Tartare and Gateau Basque (but not in that order)
6/2/2025

A long day with not much to show
6/1/2025

Molecular fun
5/30/2025

Another month gone!
5/29/2025

Pastry nightmare…
5/28/2025

Choux Galore!
5/27/2025

The perils of working with a partner…
5/26/2025

Snickers bars and Rabbit with Mustard
5/25/2025

A winey weekend
5/23/2025

Plate decoration and a “salmon wellington”